Wendy's Cooking Blog

Tuesday, May 1, 2012

Extra Leftover Meat ??

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How we use that extra and sometimes mystery meat in the FRIDGE....and if you know us, yes the meat very well can be a mystery of some animal...
Sunday, December 18, 2011

DUCK marinate for BBQ

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A couple weeks ago the man went duck hunting and limited out which means he got 7 ducks for the day. Well his buddy also got his limit too a...

Steamed Elk sausage wontons

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I LOVE making these guys. They are nice to pile up a bunch on your plate and eat away. 8 ounces or small package of ground meat...can use ...
Wednesday, November 2, 2011

Bear roasts cooked with peppercinis for tacos !!

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So, someone got a bear and you have no idea how to prepare the thing. How about shredded bear for tacos? Its very easy any beginner chef can...

Cedar Plank Salmon

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Wow, this is just quite amazing and you wont be able to stop eating  !! Get yourself a hunk of salmon or steelhead first off. One cedar pl...
Wednesday, June 15, 2011

Marinated Planked Pork Tenderloin

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Pork can be prepared on a cedar plank or under the broiler in your oven. Both are fabulous. Pork: 2- 3/4 pound pork tenderloins Sauce: ...
Monday, May 9, 2011

Mark Macedo Green Enchiladas

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Had to share this green enchilada recipe Mark Macedo shared with us. It was so good and easy to make. I think I may like this better than re...
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